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  • OTP Weekly Cleanliness Checklist

  • This is the weekly cleanliness checklist that needs to be done every week during your 3 hours off the floor. It is recommended to fill this form out while doing cleanings. You will be required to upload images of cleanliness.

    This form is broken up into 3 weeks:

    Week 1 (First week of the month): Service Area

    Week 2 (second week of the month): Production Area

    Week 3 (third week of the month): Office & Exterior Areas

    Week 4 will be the week that the monthly technology walkthrough must be submitted and you will not need to submit a weekly cleanliness checklist.

  • Week 1 (Service Area) - FC Registers

  • POS 1

  • Register:

  • Printer:

  • Payment:

  • Accessories:

  • POS 2

  • Register:

  • Printer:

  • Payment:

  • Accessories:

  • POS 3

  • Register:

  • Printer:

  • Payment:

  • Accessories:

  • POS 4

  • Register:

  • Printer:

  • Payment:

  • Accessories:

  • Upload images below of each register located on the front counter to confirm cleanliness.

    Be sure to take a picture of the registers from the crew perspective and the customer perspective.

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  • Week 1 (Service Area) - Kiosks

  • POS 6

  • POS 7

  • POS 8

  • POS 9

  • Upload images below of each kiosk located on the dining room to confirm cleanliness.

    Be sure to take a picture that shows the whole kiosk.

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  • Week 1 (Service Area) - Delivery & ORB

  • Delivery:

  • Order Ready Board:

  • Upload images below of the delivery tablets and the Mini ORB and Customer ORB monitor.

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  • Week 1 (Service Area) - CBB & BDAP

  • BDAP

  • CBB

  • Upload images below of the BDAP or CBB monitors, controller, bump bars and printers to verify cleanliness.

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  • Week 1 (Service Area) - Specialty Monitors

  • Dedicated Delivery

  • FC Coffee

  • Upload images below of the specialty monitors, controller, bump bars and printers to verify cleanliness.

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  • Week 1 (Service Area) - Drive Thru Present

  • POS 14

  • Register:

  • Printer (Park Picklist):

  • Accessories:

  • POS 15

  • Register:

  • Printer:

  • Payment:

  • Accessories:

  • KVS 4

  • Upload images below of each register located in the present booth and KVS 4 to confirm cleanliness.

    Be sure to include pictures of the front and back of the registers, the picklist printer located by by the bagging area and the bump bars for present booth.

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  • Week 1 (Service Area) - Drive Thru Back Cash

  • DT Present Monitor

  • POS 12

  • Register:

  • Accessories:

  • POS 13

  • Register:

  • Printer:

  • Payment:

  • Accessories:

  • Upload images below of each register located in the back cash booth

    Be sure to include pictures of the front and back of the registers to verify cleanliness.

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  • Week 2 (Production Area) - Grill

  • KVS 1 (KC-01)

  • KVS 2 (KC-02)

  • Look and Cook Monitor

  • Freshness Label Maker

  • Upload images below of each KVS controllers located in the grill area to verify cleanliness.

    Be sure to include pictures of:

    • The monitors
    • Printers
    • Bump Bars
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  • Week 2 (Production Area) - eProduction

  • eProduction 1 (UHC)

  • eProduction 2 (Bake)

  • Upload images below of both eProduction controllers located in the grill area to verify cleanliness.

    Be sure to include pictures of:

    • The monitors
    • Printers
    • Bump Bars
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  • Week 2 (Production Area) - HLZ

  • KVS 3 (KC-03)

  • Upload images below of each KVS controllers located in the grill area to verify cleanliness.

    Be sure to include pictures of:

    • The monitors
    • Printers
    • Bump Bars
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  • Week 3 (Office & Exterior Areas) - Managers Office

  • Technology Rack

  • Office

  • Wi-Fi

  • Hand Held Order Taker (HHOT)

  • Upload an image of your technology rack below. Be sure to get a view of the networking equipment.

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  • Week 3 (Office & Exterior Areas) - Crew Room

  • Upload an image of your QSRTV and eSmartclock below. Be sure to include all accessories with the smart clock.

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  • Week 3 (Office & Exterior Areas) - Exterior

  • Upload an image of your ODMBs below. Be sure to include the presale boards and the front and back of all units.

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  • Submission

    Double check your entries before submitting this form. Ensure that the information provided is accurate and up to date.
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